Class XII · Biology practice
Strategies for Enhancement in Food Production PYQs
Check your understanding, bookmark questions and revisit your mistakes.
12 questions in this collection · Page 1 of 2
Strategies For Enhancement In Food Production
Which one of the following NOT an advantage of inbreeding?
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Strategies For Enhancement In Food Production
Breeding crops with higher levels of vitamins and
minerals or higher proteins and healthier fats is
called:
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Strategies For Enhancement In Food Production
Mutations in plant cells can be induced by:
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Strategies For Enhancement In Food Production
Match List-I with List-II.
| List-I |
List-II |
| (A)Protoplast fusion |
(I)Totipotency |
| (B)Plant tissue culture |
(II)Pomato |
| (C)Meristem culture |
(III)Somaclones |
| (D)Micropropagation |
(IV)Virus free plants |
Choose the correct answer from the options given below:
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Strategies For Enhancement In Food Production
Which of the following is not an objective of
Biofortification in crops?
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Strategies For Enhancement In Food Production
Which of the following is not a step in Multiple
Ovulation Embryo Transfer Technology (MOET)?
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Strategies For Enhancement In Food Production
By which method was a new breed 'Hisardale' of
sheep formed by using Bikaneri ewes and Marino
rams?
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Strategies For Enhancement In Food Production
Inbreeding depression is:
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Strategies For Enhancement In Food Production
What triggers activation of protoxin to active Bt toxin of Bacillus thuringiensis in boll worm?
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Strategies For Enhancement In Food Production
Select the incorrect statement:
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